Wednesday, July 2, 2014

Summer Senation Smoothie

Recipe:
-1 champagne mango
-2 cups of kale
-1 1/2 cup of coconut/almond milk
-1 1/2 cup of orange juice
-1 cup of blueberries
-5 large strawberries
-1 white peach
-2 tbsp of grounded flaxseed
-dash of cinnamon
-dash of crushed red peppers
-1/3 cup of chai seeds

http://instagram.com/p/p-Ej21DfSr/

Saturday, February 22, 2014

Quinoa Veggie Love

Ingredients:
-1 cup of Quinoa
-2 cups of water
-pinch of salt
-pinch of black pepper
-pinch of grinder garlic
-tsb of hot sauce
-tsb of olive oil
-pinch of dried mint
-1/2 cup of onions, diced
-1/3 cup of unsalted sunflowerseeds 
-1/2 cup of mushrooms, diced
-1/2 cup of cauliflower,diced
-1/2 cup of zucchini, diced 
-1/2 cup of red/orange peppers, diced
-8 slices of green pepper (optional)
-mustard (optional)

---
Directions 
-Add quinoa, salt, water in a  nonstick pot and cook on low heat for 25 minutes
-keep it on very low heat to keep warm.

-In A sauce pan add: onions, cauliflower, & mushrooms & olive oil.  Sauté for 5 minutes.
- Add zucchini & sunflowerseeds 
-add red & oranges peppers sauté 
-add spices. And hot sauce 
-sauté everything for a total of 10 minutes 

In a plate add 2 large spoons of Quinoa in the middle.
- Add 1 large spoon mixed veggies on top. 
-add sliced green peppers on side (optional)
-add mustard inbetween the green peppers

-turn off stove
-makes 4 plates 


Friday, February 14, 2014

Walnut mushroom oats burger with eggplant

Ingredients:
-a med sized onion
-3 med sized mushrooms
-a cup of oa
-a half cup of water
-a cup of walnuts
-a cup of spinach
-a  1/2tsp of black pepper
-a tsp of curry
-a 1/2 tsp of crushed red pepper
-a tbsp of oil 
-a eggplant 
-hot sauce 
-1/2 cup of hummus
-mustard (optional)

Directions:
-preheat oven to 350F
-dice onions and mushrooms
-put stove on medium-low heat
-add oil to pan and sauté onions and mushrooms for a few minutes. 
-add chopped spinach
-add spices
Turn off stove 
-mash walnuts to they are soft
-add oats and water in a bowl and mix them with a fork
-add onion, mushroom, spinach mix to the oats. Mix well.
-add mashed walnuts. Mix well.
-make into small balls (makes 7 servings)
-on a nonstick pan, place the balls. Place in oven for 20 minutes.
**when there's 5 minutes left to the patties
-Slice eggplant into thin slices (14 of them)
-turn on stove to low heat
-pan smear eggplants for 45 seconds
-place 7 eggplants slices on a plate
-mix hummus and hot sauce together 
-add a tsp of hummus on 7 eggplants
-take patties out of stove 
-place a patty on on of the hummus covered eggplants
-add a dash of mustard on top of the patties
-add other 7 eggplant slices on top  of the patties 

Enjoy!

Wednesday, October 2, 2013

Cranberry Almond Kale Smoothie

-1/2 cup of fresh cranberries
-1 banana
-1/2 cup of almonds
-1 small green apple
-3 leavea of kale
-1 cup of almond/coconut milk
-1 cup of water
-a little bigger than a thumb nail piece of freah ginger

Blender her up and drink up!

Friday, September 20, 2013

Meal of the day: Veggie suite for the King (and queen)

Ingredients:
-1/2 an onion
-3 mushrooms
-2 mini peppers
-1/2 can of Bush's vegetarian beans
-4 cloves of garlic
-4 stalks of asparagus
-a half a cucumber
-a cup of peas
-1 tbsp of butter
-2 tbsp of peanut oil (or extra virgin olive oil)
-1/2 tsp of dried mint leaves (or oregano if you don't have it)
-1/3 tsp of McCormick Garlic sea salt grinder

Directions:
-dice up the onion
-bring a big frying pan to medium heat and add the peanut oil in
-put onion inside pan and saute for a minute
-dice mushroom and peppers
- add to onions
-saute for a minute
-add Bush's vegetarian beans to the side of the mixed veggies (don't mix them
-cut asparagus in halves and add on the side of veggies and beans
-let simmer for about a minute on LOW heat
-chop garlic and add to the veggies
-chop up cucumber in halves and put off to the side
-microwave peas in a small bowl for a minute
-place McCormick's garlic & sea salt over all the food and shut off stove
-place the veggies on the side of a plate, Bush's beans in the middle and asparagus on the side.
-place cucumbers on the other side of the plate
-place peas beside the veggies and cucumbers
-add dried mint leaves on the cucumbers
-optional** add some more McCormick's garlic & sea salt

Prep time: 5 minutes Cooking time: 5 minutes Total time: 10 minutes

Nutritional value:

Wednesday, September 18, 2013

Nutritional Berry-mix-a-lot

Yummmy!!!

-One banana
-2 cups of water
-1/2 cucumber
-8 chunks of melons
-1 cup of mixed berries
-2 tbsp of chunky peanut butter
-1 tsp of coconut oil
-3 dashes of cinnamon

Blend it all together until smooth. Drink up!

Sunday, September 15, 2013

Broccoli Coconut berry mix

A nutritional smoothie that will have you energized for the rest of the day!

-1 banana
-4 chunks of a melon
-1 med. Sized tomatoe
-1 cucumber
-1 cup of mixed berries
-1 1/2 cup of broccoli
-1 tbsp of peanut butter
-1 1/2 cup of coconut milk

Blend it in the blender until smooth. Pour into a glass and enjoy!